mendhi :

Phytochemistry:
Study showed main plant constituents to be carbohydrates, glycosides, tannins, phenolic compounds, gums and mucilage.- Distillation yields a perfume.
- Leaves yield a dye, henna; its coloring properties derive from lawsone, primarily found in the leaves.
- Leaves contain 2% resin.
- Flowers contain an essential oil.
- Volatile oil of the flowers smells oftrimethyl-amine, similar to the tea rose or mignonette.
- Seeds contain 10.5% fixed oil.
- Various parts of the plants have yielded a number of secondary metabolites – lawsone, xanthones, isoplumbagin and triterpenoids; from the flower oil, (Z)-2-hexenol, linalool, B-ionone.
- Study of essential oil from leaf and fruits yielded major components of 1,8-cineole and α-pinene and p-cymene.
PHARMACOLOGY:
important formulations1. Maha PanchaGavya Ghrita
- » Classification and names of mendhi
- » Synonyms and definitions of mendhi
- » Drug Properties of mendhi
- » Chemical Constituents of mendhi
- » Standardization of mendhi
- » Parts used and Dosage of mendhi
- » Morphology and Histology of mendhi
- » Distribution and Conservation of mendhi
- » Cultivation of mendhi
- » mendhi in the market
- » Medicinal Uses of mendhi
- » Researches and clinical trails of mendhi
- » mendhi in other sytems of medicine
- » Ayurvedic formulations with mendhi
- » Images of mendhi


