japa :
CONCLUSION:
Hibiscus rosa-sinensis, known colloquially as Chinese hibiscus, China rose, Hawaiian hibiscus, rose mallow and shoeblackplant, is a species of tropical hibiscus, a flowering plant in the Hibisceae tribe of the family Malvaceae. It is widely cultivated in tropical and subtropical regions, but is not known in the wild, so that its native distribution is uncertain An origin in some part of tropical Asia is likely.The flowers of Hibiscus rosa-sinensis are edible and are used in salads in the Pacific Islands. The flower is additionally used in hair care as a preparation. It is also used to shine shoes in certain parts of India. It can also be used as a pH indicator.- » Classification and names of japa
- » Synonyms and definitions of japa
- » Drug Properties of japa
- » Chemical Constituents of japa
- » Standardization of japa
- » Parts used and Dosage of japa
- » Morphology and Histology of japa
- » Distribution and Conservation of japa
- » Cultivation of japa
- » japa in the market
- » Medicinal Uses of japa
- » Researches and clinical trails of japa
- » japa in other sytems of medicine
- » Ayurvedic formulations with japa
- » Images of japa
Dr Mohamed Rifas
A dual country licensed Ayurveda Physician, currently working in Dubai as Head of Ayurveda and Yoga department. He also works as visiting doctor for Dr Hassan Ayurveda Brain and Spine Specialty Hospital. He is specialized in joint issues, brain and spine related issues and gastrointestinal issues with respect to anxiety.
Doctor profile: Click here
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