hatichu :

Parts used for medicinal purpose
Flower, Leaves, ,Dosage:
As a tea: One tablespoon of the dried crushed leaves in one cup of boiling water. The tea is then steeped for 10 minutes before it is strained. Drinking a cup a half hour before each meal is often recommended.
As a tincture: 1:5 tincture (1 part herb for every five parts alcohol). 15 to 30 drops in some water half an hour before meals three times daily.
As capsules: 320 mg capsules three times daily, or follow the manufacturer’s dosage instructions
Antidote:
Drug Interactions: Artichoke extracts have been documented to lower blood cholesterol in human and animal studies and, as such, may potentiate the effects of cholesterol-lowering and statin drugs.- » Classification and names of hatichu
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- » Chemical Constituents of hatichu
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- » Parts used and Dosage of hatichu
- » Morphology and Histology of hatichu
- » Distribution and Conservation of hatichu
- » Cultivation of hatichu
- » hatichu in the market
- » Medicinal Uses of hatichu
- » Researches and clinical trails of hatichu
- » hatichu in other sytems of medicine
- » Ayurvedic formulations with hatichu
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