Kumari Rajesh, Kotecha Mita. Physicochemical and nutritional evaluation of Yava (Hordeum vulgare Linn.). Int. Res. J. Pharm. 2015; 6(1):70-72 http://dx.doi.org/ 10.7897/2230-8407.06116
Ben-erik-van-wyk; Food Plants of the World, Briza publications, South Africa, 1st edition, 2005, 80
Sen Sharma. P ; Plants In The Indian Puranas- An Ethnobotanical Investigation, Naya Prokah, Bidhan Sarani, Calcutta; 1980, 206
Singh R, Kushwaha Rajeev, Kotecha Mita, Yava (hordeum vulgare linn.) in ayurvedic literature and its dietaic approach (pathya) in different disorders, Journal of Ayurveda, 2011,Volume 2, 68-74
Research:
YAVA (HORDEUM VULGARE LINN.): A REVIEW Kumari Rajesh 1*, Singh Manju 2, Kotecha Mita 3 1Assistant Professor, Shiv Shakti Ayurvedic College, Bhikhi (Mansa), India 2Women Scientist, Department of Biochemical Engineering and Biotechnology, IIT Delhi, Hauz Khas, New Delhi, India 3Professor, H
