madhukarkai :

Taxonomical Classification
Kingdom: Plantae - Plants
Subkingdom: Tracheobionta - Vascular plants
Superdivision: Spermatophyta - Seed plants
Division: Magnoliophyta - Flowering plants
Class: Magnoliopsida - Dicotyledons
Family: Rutaceae
Genus: Citrus
Species: Citrus maxima
Allied species:
VERNACULAR NAMES
Sanskrit: MadhukarkatiEnglish: Pamelo,pomelo,Pommelo,Jabong,Shaddock,Chinese fruit
Hindi: Sadaphal,batawi nimbu,cakotaraa
Urdu: chakutrah
Telugu: Pampara, Nimmapandu, Pampalamasam
Bengali: Chakotra, Jāmburā lēbu, Mahanibu, Sadaphal, Pumēlō , Bātābī lēbu
Marathi: .Papnasa
Konkani: Toranji
Oriya: ବାତାପି batapi
Gujarathi: Obakotru
Tamil: Pambalimasu, Elumicham
Malayalam: Pamparamasam, Pamparamasan
Kannada: Chakota, Chakota hannu, Chakotre, Sakkota, Tōran̄ji.
Punjabi: ਚਕੋਤ੍ਰਾ chakotra
Arabic: Laimun hindi
Spanish: Cimboa, Pampelmusa
Assamese: ৰবাব টেঙা robab tenga
Japanese: Zabon, Buntan, Pomero, Bontan
Chinese: Dou you, Pu tao you
French: Pamplemmousse doux des Antilles, Chadec, Shadek
German: Pomelo
Burma: Shouk ton oh, Kywegaw
Nepal: bhogate” भोगटे.
Sinhalese: Jambola
Greek: φράπα - frapa
Varities:
There are two varieties: a sweet kind with white flesh and a sour kind with pinkish flesh, the latter more likely to be used as an altar decoration than eaten.- » Classification and names of madhukarkai
- » Synonyms and definitions of madhukarkai
- » Drug Properties of madhukarkai
- » Chemical Constituents of madhukarkai
- » Standardization of madhukarkai
- » Parts used and Dosage of madhukarkai
- » Morphology and Histology of madhukarkai
- » Distribution and Conservation of madhukarkai
- » Cultivation of madhukarkai
- » madhukarkai in the market
- » Medicinal Uses of madhukarkai
- » Researches and clinical trails of madhukarkai
- » madhukarkai in other sytems of medicine
- » Ayurvedic formulations with madhukarkai
- » Images of madhukarkai


