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Chemical constituants of indravaruni - Cucumis trigonus Roxb.

indravaruni :

Cucumis trigonus

Phytochemistry:

Linoleic acid,lectin,cephalin and cerebroside
Plant contains Alnusenone and alnusenol, fruits contains cucurbitacine D and E, 
steroids, seeds contain fatty oil. The ethanolic extract of this plant showed the presence 
of alkaloids, flavonoids, tannins, saponins, steroids. Terpenoids, resin and glycosides
(Deshpande, 2007; Ulubelen, 1976).


PHARMACOLOGY:

Important formulations 
1. Narayana churna
2. Madhuyashtyadi taila
3. Mrtasanjivini arista 


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