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Chemical constituants of dadima - Punica granatam Linn.

dadima :

Dadima - Punica granatam Linn. - Whole plant

Phytochemistry:

Fruit peels –         Tannin, Punicalin , Punicalagin

Seed           –         Estrone , Punicic acid

Stem           –         Malvidin , pentose glucosides, tannin. Ursolic acid.



PHARMACOLOGY:

  • Relieves morbid thirst

  • Relieves burning sensations

  • Anti-febrile

  • Removes bad odour from stomach, throat and mouth

  • Nourishing

  • Promotes semen

  • Absorbent, binds stools

  • Brain tonic

  • Tonic

  • Builds blood

  • Antiparasitical



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