yashtimadhu :
Geographical distribution:
Local: Bahariyah and Siwa oasesRegional: Mediterranean region and Middle East
countries.
Global: Native to the Mediterranean region and
parts of Asia. It is cultivated worldwide.
ECOLOGICAL ASPECT:
Liquorice
enjoys fertile, sandy or clay soil near a river or stream where enough water is
available for the plant to flourish in the wild, or under cultivation where it
can be irrigated.
Plant conservation:
Widely distributed in Eurasia, Glycyrrhiza glabra is not considered to be threatened. Where it is cultivated as a crop, it is normally harvested in a sustainable manner, although there are some concerns that the commercial harvest of rhizomes can be destructive to naturally occurring populations and their habitats- » Classification and names of yashtimadhu
- » Synonyms and definitions of yashtimadhu
- » Drug Properties of yashtimadhu
- » Chemical Constituents of yashtimadhu
- » Standardization of yashtimadhu
- » Parts used and Dosage of yashtimadhu
- » Morphology and Histology of yashtimadhu
- » Distribution and Conservation of yashtimadhu
- » Cultivation of yashtimadhu
- » yashtimadhu in the market
- » Medicinal Uses of yashtimadhu
- » Researches and clinical trails of yashtimadhu
- » yashtimadhu in other sytems of medicine
- » Ayurvedic formulations with yashtimadhu
- » Images of yashtimadhu
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