ikshvaku :
Phytochemistry:
the bitter principle of Cucurbitaceae such as the triterpenoid cucurbitacins, B, D, G, H, and 22âdeoxycucurbitacin, are also present in the fruit.- » Classification and names of ikshvaku
- » Synonyms and definitions of ikshvaku
- » Drug Properties of ikshvaku
- » Chemical Constituents of ikshvaku
- » Standardization of ikshvaku
- » Parts used and Dosage of ikshvaku
- » Morphology and Histology of ikshvaku
- » Distribution and Conservation of ikshvaku
- » Cultivation of ikshvaku
- » ikshvaku in the market
- » Medicinal Uses of ikshvaku
- » Researches and clinical trails of ikshvaku
- » ikshvaku in other sytems of medicine
- » Ayurvedic formulations with ikshvaku
- » Images of ikshvaku
