Acidic Fermentation of the liquids after seasoning with mustard, ..

Acidic Fermentation of the liquids after seasoning with mustard, radish etc in sanskrit

Acidic Fermentation of the liquids after seasoning with mustard, radish etc :

शिण्डाकी ( shiṇḍākī )
Meaning: Acidic Fermentation of the liquids after seasoning with mustard, radish etc

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